Compost is an organic material that can be added to the soil to help plants grow. The remaining food and other waste can reach about 30% of what we throw away, which should be used as compost.

3 basic ingredients needed for composting:

  1. Chocolate: Dry leaves and twigs.
  2. Green: Grass, leftover vegetables/fruit, and coffee powder.
  3. Water: Water, green, and chocolate are important for compost development.

The compost heap must have the same amount of “Chocolate” as “Green”. It is necessary to replace organic layers material with different sized of particles. “Chocolate” ingredient provides carbon for compost, “Green” provides nitrogen, and “Water” provides moisture to help the organic materials.